Free as a bird! I snapped this picture on a lovely foggy day on a quiet beach near Aquinnah, on Martha's Vineyard. A long winding beach trail led us to the secluded rocky beach where we walked and talked and played. Later that day we ate lobster in a little fishing village--sitting outside watching the fishing boats come in to the harbor. We spent a glorious week in an adorable … [Read more...] about Postcard from Camp: Free as a bird in Aquinnah
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{Free Printable} Camp OMHG Merit Badges #1
In June we launched our Camp OMHG Merit Badge design challenge & now it is time to reveal Part 1 of the awesome! Download the badges, print them out, award them to yourself and your friends then sit back and congratulate yourself for all the hard work you do! Our first submissions was an OMHG Badge of Awesome by Karen of Ink & Dirt Designs automatically awarded … [Read more...] about {Free Printable} Camp OMHG Merit Badges #1
#OMHG – Dec. 13, 2012: Finding Peace & Shining Your Light
Following on from Tracey Selingo's post on Wednesday, where she shared a downloadable prayer for the creatives among us, Tracy continued her zen as co-host and we were all peaceful, enlightened and even had a wish for a "sprinkle-tastic explosion of love & kindness" (hence the sparkly cupcakes up there)! Question 1: What's the first thing you do for yourself … [Read more...] about #OMHG – Dec. 13, 2012: Finding Peace & Shining Your Light
Meeting the Makers: Sarah of Sarah's Silks
Editor's note: Last year Sarah of Sarah's Silks entered our New Biz New Year giveaway to help grow the business that has been supporting her family for almost 2o years! I invited Sarah to come share what has been happening for her business since January and get your thoughts on how she can continue to grow Sarah's Silks (+ some giveaway fun for you!). Sarah's Silks just … [Read more...] about Meeting the Makers: Sarah of Sarah's Silks
Kitchen Party: Apricot Fried Pie Recipe & Tutorial
an Oh My! Kitchen Party submission by April Heather Davulcu of April Heather Art I’ve spent the past 12 years living on the East Coast, and as a native Texan, it’s taken me about 11 to get used to it. In an attempt to connect with home I often made my grandmother’s Apricot Fried Pies, but they always tasted like they were missing something. Over the years I played with the … [Read more...] about Kitchen Party: Apricot Fried Pie Recipe & Tutorial